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Recipes
Baked beans
By ntyree
Mix together. Add strips of bacon on top
- 1 large can of pork & beans
- 1/4 c. brown sugar
- 1/2 c. ketsup
- dab of mustard
- minced onion to taste
Potato Soup
By ntyree
Cook potatoes until tender
- 9 - 10 medium potatoes, sliced
- 1-2 small onions, chopped
- 2 tsp. dried parsley, chopped
- 1 or 2 cans cream of chicken soup (or 1 can cream of chickena nd 1 can cream of celery)
- 1/2 t. salt
- 1 c. milk
- 1/4 - 1/2 c. butter
White Bean Soup
By ntyree
Add all ingredients (except salt and pepper) to a slow cooker and cook on low heat for 4 hours or until beans are t...
- 1 small onion, finely chopped
- 3 cloves garlic, finely chopped (or garlic powder)
- 3 (15.5 oz) cans white beans, rinsed and drained
- 2 smoked pork chops
- 2 cups low-sodium chicken broth
- salt and pepper
Chocolate Sheath Cake
By ntyree
Chocolate icing: 1 stick margarine 4 T
- (2) In a saucepan, bring the following to a boil:
- 2 c. sugar
- 2 c. flour
- 1 t. soda
- 1 t. cinnamon
- (1) Sift together and set aside.
- 1 c. water
- 1 stick margarine
- 1/2 vegetable cooking oil
- 4 T. cocoa
- Add to dry ingredients mixing well. Set aside.
- (3) Mix: 1/2 c. uttermilk, 2 eggs, 1 tsp. vanilla. Add to chocolate batter.
- Bake at 400 degrees for 25 minutes or longer in greased/ floured pan.
Iron Skillet Apple Pie
By ntyree
Spray iron skillet with Pam
- 2 Pillsbury All Ready Pie Crusts
- 7 cups Granny Smith apples, peeled and sliced
- 1 1/4 c. sugar
- 1/4 c. flour
- 1 tsp. cinnamon
- 1/4 tsp. nutmeg
- 1/8 tsp. salt
- 3 T. melted butter
Nothin' Left
By ntyree
See above
- st layer:
- 1 stick melted butter
- 1 c. all-purpose flour
- 1 c. chopped pecans
- Mix and press in bottom of 9x13x2" pan and bake at 350 degrees for 15 minutes.
- nd layer:
- 1 8-oz cream cheese
- 1 c. powdered sugar
- Beat with mixer; fold in 1 9 oz. Cool Whip.
- rd layer:
- 2 3-oz. pkgs. French vanilla (or chocolate) pudding
- 3 c. cold milk
- Mix and pour over 2nd layer; chill until firm.
- 4 th layer: 9 oz. Cook Whip
Cookie Bars
By ntyree
Pour 1 can Eagle Brand milk over everything and bake at 350 degrees for 25 - 30 min
- Melt 1 stick margarine in 11 x 13" dish.
- Add 1 1/2 c. graham cracker crumbs.
- Mix and pat down.
- Sprinkle on 1 c. coconut,
- 1 c. chocolate chips,
- 1 c. nuts (chopped).
- Do NOT mix.
Toll House Cookies
By ntyree
Preheat oven to 375 degrees
- 2 1/4 c. 2 1/4 c. unsifted flour
- 1 tsp. 1 tsp. baking soda
- 1 tsp. 1 tsp. salt
- 1 c. 1 c. butter, softened
- 3/4 c. 3/4 c. sugar
- 3/4 c. 3/4 c. firmly packed brown sugar
- 1 tsp. 1 tsp. vanilla
- 2 2 eggs
- 1 12-oz pkg. 1 12-oz pkg. (2 c.) chocolate morsels
- 1 c. 1 c. chopped nuts
Cherry Crunch
By ntyree
Heat oven to 375 degrees. Mix pie filling and cherries in ungreased baking dish, 8x8x2"; spread evenly
- 1 can (21 oz.) cherry pie filling
- 1 can pitted dark sweet cherries, drained (Other fruit pie fillings may be used here as well as crushed pineapple, drained.)
- 3/4 c. Bisquick baking mix
- 1/2 c. chopped nuts
- 1/4 c. sugar
- 1/2 tsp. ground cinnamon
- 1/4 c. firm margarine or butter
Banana Split Cake
By ntyree
Combine crackers and 1/2 c
- 2 c. graham cracker crumbs
- 1/2 c. margarine
- 2 c. sifted confectioners sugar
- 1 additional c. margarine
- 2 eggs
- 1 tsp. vanilla
- 5 bananas sliced
- 1 can (1 lb. 4 oz) crushed drained pineapple
- 1 pkg (4 1/2 oz) Dream Whip
- 1 c. chopped walnuts
- 1/2 jar maraschino cherries drained and sliced