Brownie S’mores Fudgy, double-chocolate brownies are baked on a graham cracker base and topped with toasted marshmallows in this clever reincarnation of classic s’mores. To cut, spray a knife with cooking spray so it slides easily between the marshmallows. Upload a picture of this recipe Your email * Your photo * The maximum size allowed is 10M. *required fields OK Recipe Print Comments Photos Send this recipe to friends