Browning Butter | Cuisine at home eRecipes Known in French as beurre noisette [burr nwah-ZEHT], brown butter is a type of butter sauce, similar to beurre blanc. It refers to melted butter that’s cooked until it’s a light brown color, similar to that of a hazelnut. Upload a picture of this recipe Your email * Your photo * The maximum size allowed is 10M. *required fields OK Recipe Print Comments Photos Send this recipe to friends