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Apples and Cream Cheese Dip

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Ingredients

  • 5 medium apples; cored and sliced
  • 1/2 cup orange juice
  • 1 8-oz. package of cream cheese; at room temperature
  • 2 tablespoons brown sugar
  • 1 1/2 teaspoons vanilla

Details

Servings 1
Cooking time 15mins
Adapted from parentingteens.about.com

Preparation

Step 1

Directly after coring apples, place them in a large bowl and pour orange juice on them. Stir so that the apples are coated. This will keep them from getting brown.

Using a mixer in a mixing bowl, combine cream cheese, brown sugar and vanilla. Place into four individual dipping bowls.





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