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Noodles and Kraut

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Ingredients

  • 1 package sauerkraut
  • 2 onions, cut into ½ moon slices
  • extra wide egg noodles
  • salt to taste
  • pepper to taste

Details

Preparation

Step 1

1. cook and drain the noodles very well and pat dry with a paper towel

2. fry onions and kraut in oil over med-high heat until the onions are really brown

3. combine everything and season with salt and pepper

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