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Tri-Tip Marinade

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Ingredients

  • 1/4 c. worcestershire sauce
  • 1 c. soy sauce
  • 1 tsp. garlic powder or 2 cloves pressed
  • 1/2 tsp seasoned salt
  • 3/4 c. burgundy wine
  • 1/2 c. oil
  • 1 tsp. sugar

Details

Preparation

Step 1

Mix together and marinade tri-tip in the refrigerator for 2-12 hours.

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