Pumpkin Gob Filling
By cathy-2
Rate this recipe
3.5/5
(152 Votes)
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Ingredients
- 2 egg whites, beaten
- 2 tsp vanilla
- 4 Tbsp milk
- 4 Tbsp flour
- 1 C shortening
- 4 C powdered sugar
Details
Preparation
Step 1
Combine all ingredients and mix well. Spread between cookies
( I found that this icing is too soft. Try beating egg whites til stiff or reduce milk or use chocolate gob filling)
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