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Pimento Cheese

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This recipe from the Bay City Cookbook Harvest Heritage.

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Ingredients

  • 2 pounds Velveeta cheese, grated
  • 3 pounds Cheddar cheese, grated
  • 1 quart mayonnaise
  • 1 large jar pimientos, chopped
  • 1 jar sweet relish
  • 1 small can jalapeno peppers, seeded and chopped
  • 1/2 t garlic salt
  • Pinch of sugar

Details

Preparation

Step 1

Mix all ingredients. Can be served as a dip also.

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