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Magic Pan Crepe Batters

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Rate this recipe 4/5 (3 Votes)
Magic Pan Crepe Batters 0 Picture

Ingredients

  • Ingredients:
  • Magic Pan Basic Crepes Recipes
  • Sweet Crepe Batter
  • 11/4 cups all-purpose flour
  • pinch salt
  • 1/4 cup sugar
  • 1 egg, lightly beaten
  • 11/4 cups milk
  • 2 TBL sweet butter, melted
  • butter or pan spray for greasing pan
  • -----------------------
  • Basic Crepe Batter
  • Ingredients:
  • 1 1/4 cups all-purpose flour
  • pinch salt
  • 1 egg, lightly beaten
  • 11/4 cups milk
  • butter or pan spray for greasing pan
  • Preparation:
  • Combine flour and salt in a mixing bowl and make a well in the center.
  • Pour in the egg and milk and whisk until smooth.
  • Allow batter to rest, refrigerated at least 2 hours.
  • makes 8-10 crepes

Details

Servings 8

Preparation

Step 1

Combine flour, salt and sugar in a mixing bowl and make a well in the center.

Pour in the egg and milk and whisk until smooth. Whisk the butter in slowly.

Allow batter to rest, refrigerated, at least two hours.

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