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GINGER SALAD DRESSING

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Ingredients

  • 1 CUP OIL
  • 2 1/2 TBSP MINCED GINGER ROOT
  • 1/2 RIB CELERY, CHOPPED
  • 1/2 TSP SUGAR
  • 1/4 CUP TOASTED SESAME SEEDS
  • 1/2 TSP CATSUP
  • 1/8 TSP CELERY SEED
  • PINCH WHITE PEPPER
  • 1/4 CUP CHOPPED ONION

Details

Preparation

Step 1

BLEND: 30 SECONDS IN BLENDER

ADD: 1/3 CUP SOY SAUCE
1/3 CUP WHITE VINEGAR

BLEND: 30 SECONDS

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