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Bourbon Barbecue Sauce

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Rate this recipe 4/5 (5 Votes)
Bourbon Barbecue Sauce 0 Picture

Ingredients

  • 2 * 2 cups ketchup
  • 1/2 * 1/2 cup mild-flavored (light) molasses
  • 1/3 * 1/3 cup bourbon
  • 1/4 * 1/4 cup Dijon mustard
  • 3 * 3 tablespoons hot pepper sauce
  • 2 * 2 tablespoons Worcestershire sauce
  • 2 * 2 teaspoons paprika
  • 1 * 1 teaspoon garlic powder
  • 1 * 1 teaspoon onion powder

Details

Preparation

Step 1

Combine all ingredients in heavy large saucepan. Bring to boil over medium heat, stirring occasionally. Reduce heat to medium-low; simmer uncovered until sauce thickens and flavors blend, stirring frequently, about 15 minutes. (Can be made 1 week ahead. Cover; chill.)


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