Hilbert's Turtle Cake

By mickeyrobin

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Ingredients

1 (18 1/4-ounce) box German chocolate cake mix
1 (14-ounce) package caramels, peeled
1/2 cup evaporated milk
1 (6-ounce) package chocolate chips
1 cup chopped nuts

Details

Preparation

Step 1

Prepare cake mix according to directions, using butter instead of oil. Bake 1/2 of batter in a greased 9x13-inch pan for 15 minutes. In a pan, melt caramels and evaporated milk. Pour over cake; add chocolate chips and nuts. Cover with remaining cake batter. Bake at 350 degrees for 20-25 minutes.