Strawberry Quinoa Salad with Fresh Basil
By Marlenew
Precook quinoa the night before and allow to cool; refridgerate.
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Ingredients
- 1/4 cup basil, finely chopped
- 1/4 cup lime juice
- 1 tsp. agave nectar or honey
- 1 tsp. sea salt
- 1/2 cup olive oil
- 2 cups cooked quinoa
- 1 cup sliced strawberries
- 1/2 cup red onion, finely chopped
- 1/2 cup cucumber, finely chopped
- 1/4 cup diced carrots, finely chopped
- 1/4 cup red or yellow peppers, finely chopped
- 1/4 cup chopped basil, finely chopped
Details
Preparation time 15mins
Cooking time 15mins
Adapted from reluctantentertainer.com
Preparation
Step 1
Mix the first 5 ingredients in a bowl; set aside.
Add the other ingredients together in a larger bowl.
Mix in the dressing. Serve!
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