Frontier Chicken & Noodle Casserole

By clawson

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Rate this recipe 4.7/5 (13 Votes)

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Ingredients

1 pound cooked boneless, skinless chicken breast halves, cubed
2 celery stalks, chopped
1 teaspoon onion powder
1/4 teaspoon salt
1/4 teaspoon black pepper
2 cups cooked fine egg noodles
1/4 cup mayonnaise
1 (10.25-ounce) can cream of chicken soup
1 cup crushed potato chips

Details

Servings 5
Adapted from mrfood.com

Preparation

Step 1

What To Do:

Preheat oven to 350 degrees F. Coat a 2-quart casserole dish with cooking spray.

In a large bowl, combine all ingredients except potato chips; mix well. Spoon mixture into prepared casserole dish and top with crushed chips.

Bake 30 to 35 minutes, or until golden and heated through.