Mini Pie Bites

By johnwhorfin

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Rate this recipe 4.5/5 (15 Votes)

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Ingredients

2 Pie Crusts (Dough Rolled Out)
Favorite Pie Fillings (Approximately 1 Cup)
1/2 Cup Powdered Sugar
1 T Milk

Details

Servings 24
Preparation time 15mins
Cooking time 30mins
Adapted from goodenessgracious.com

Preparation

Step 1

Roll out pie crusts and cut each into 12 square-like pieces.
Add a teaspoon or two of your favorite filling to each square and pinch shut.
Place each pie in a muffin cup and bake at 450 for 10-15 minutes or until golden.
Cool pies and then drizzle with icing mixture (Powdered Sugar and Milk)