Martha Washington Balls
By Emcneil
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(2 Votes)
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Ingredients
- 1 box powdered sugar
- 1/2 stick butter, softened
- 1/2 can sweetened condensed milk
- 1 teaspoon vanilla
- 1 cup chopped nuts
- 4 squares semi sweet chocolate
- 1 inch paraffin wax
Details
Preparation
Step 1
Mix with hands, sugar and butter. Add milk and vanilla; mix until well blended. Add nuts. Chill well. Butter hands and roll into small balls, put back into freezer until hard.
Mix in double boiler- chocolate and paraffin. When completely melted and mixed. Dip balls in chocolate. Place on waxed paper and chill.
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