Menu Enter a recipe name, ingredient, keyword...

bread-sour cream dill

By

Google Ads
Rate this recipe 0/5 (0 Votes)
bread-sour cream dill 0 Picture

Ingredients

  • 3 cups original bisquick mix
  • 1 1/4 cups shredded cheddar cheese(5 oz)
  • 3/4 cup milk
  • 1/2 cup sour cream
  • 1 tablespoon sugar
  • 3/4 tsp dried dill weed
  • 3/4 tsp ground mustard
  • 1 egg

Details

Preparation

Step 1

heat oven to 350. generously grease loaf pan, 9 x 5 x 3 inches.

stir together all ingredients just until moistened. pour into pan.

bake 45-50 minutes.

Review this recipe