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Ingredients
- 1 cup butter, melted
- 1 cup cocoa
- 2 cups sugar
- 4 eggs
- 1 cup flour
- 2 tsp. vanilla
- 1 tsp. salt
- 1 12-oz. bag chocolate chips
- 1 cup chopped nuts (optional)
Details
Servings 32
Cooking time 20mins
Preparation
Step 1
Preheat the oven to 350 degrees. Lightly grease a 13"x9" pan. In a large bowl, pour melted butter and add in the cocoa. Mix in the sugar and add in the eggs one at a time. Stir in the flour. Add vanilla and salt, then add the chocolate chips. Stir in nuts if desired. Bake for 23-25 minutes. Let cool and serve. You can vary the flavor by experimenting with different types of chocolate chips.
May need to bump up to 375 degrees.
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