Chicken Cordon Bleu Casserole

Paula Deen
Chicken Cordon Bleu Casserole
Chicken Cordon Bleu Casserole

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

Ingredients

  • 2

    Tbsp. butter

  • 1/2

    large onion, chopped (about 1 cup)

  • 2

    cloves garlic, minced

  • 2

    cups shredded cooked chicken

  • 3/4

    cup prediced ham

  • 1

    cup uncooked long-grain rice

  • 1 1/4

    cups chicken broth

  • 1/4

    cup milk

  • 1/2

    tsp. salt

  • 1/2

    tsp. ground black pepper

  • 1

    cup freshly grated parmesan cheese

Directions

Preheat oven to 350. Spray an 11x7-inch baking dish with cooking spray. In a medium saucepan, melt butter over medium-high heat. Add onion and garlic; cook until onion is tender. Add chicken and ham; cook until heated through. Add rice and cook 1 min., stirring constantly. Stir in chicken broth, milk, salt, and pepper; cook for 2 mins. Pour mixture into prepared baking dish. Sprinkle with cheese. Cover and bake for 45 mins. or until rice is tender.

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