Raspberry Coconut Smoothies

By á-2700

Paula Deen

Ingredients

• 1 (13.66 oz) can coconut milk
• 1 (12 oz) pkg. frozen raspberries
• 1 cup cranberry-raspberry juice
• 1/3 cup sugar
• 2 Tbsp. fresh lime juice
• 1/4 tsp. coconut extract

Preparation

Step 1

In the container of a blender, combine coconut milk, raspberries, cranberry-raspberry juice, sugar, lime juice, and coconut extract. Process until smooth.