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Ingredients
- 1/3 cup boiling water
- 1 pkg. (3 oz.) JELL-O Strawberry Flavor Gelatin
- 1 can (5 oz.) evaporated milk
- 2 squares BAKER'S White Chocolate
- 4 fresh strawberries, quartered
Details
Servings 14
Preparation time 5mins
Cooking time 6mins
Preparation
Step 1
1) Add boiling water to gelatin mix in medium bowl; stir 2 min. until completely dissolved.
2) Microwave evaporated milk and chocolate in microwaveable bowl on HIGH 2 min. or until chocolate is completely melted and mixture is well blended, stirring after each minute. Add to gelatin; beat with mixer until well blended.
3) Spoon into 14 sections of ice cube trays sprayed with cooking spray. Refrigerate 20 min. or until firm.
4) Unmold gelatin cubes just before serving; top with berries.
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