Mama Mia's Meat Sauce

By [e-mail]

Ingredients

• 2 pound Ground beef
• 4 cans (28 oz) Tomato Sauce
• 1 can (18 oz.) Tomato Paste
• 2 tablespoon Olive oil
• 1 large Onion ; diced
• 1 cup Parsley
• 1/2 teaspoon Oregano
• 2 teaspoon Garlic ; crushed
• Salt and pepper ; to taste

Details

Servings 8

Preparation

Step 1

Brown and drain meat. In a large pot, combine meat and remaining ingredients.

Bring to a boil and then simmer for 1 1/2 hours, stirring often. Put a screen over the pot, not a boil.