Slowed Cook Pot Roast

By dlwelsh

Ingredients

• 1-3 to 4 Pounds of Arm or Chuck Steak
• 2 1/2 pounds of Red Potatoes Quartered
• 2 Pounds of Baby Carrots
• 1 beef crock pot base
• 4 cups of beef broth
• some people like to add
• 2 stalks of celery
• 1 onion sliced thick and seperated
• 1 bay leaf
• 1 large clove garlic minced
• pepper corns
• 1/2 teaspoon thyme

Preparation

Step 1

MIx together crock pot base with beef broth
add meat, potatoes and carrots
cook on low crock pot heat for 8 to 10 hours

awesome

next day
take remaining beef broth add 1 large can
crushed tomatoes
1 bag of mixed vegetables
simmer all day for awesome veggie soup