Tortellini & Vegetable Salad

By dashy_65

Ingredients

• 1 lb. spinach or egg tortellini
• 1 envelope Lipton Vegetable Receipe Soup Mix
• 1/2 c. mayonnaise
• 1/4 c. canola or olive oil
• 1 T. lemon juice
• 1 t. dried basil
• 1 T. finely chopped parsley
• 1/4 t. pepper
• 1/2 c. sliced green onions
• 1/2 c. chopped tomatoes

Preparation

Step 1

Cook tortellini according to directions; drain and rinse with cold water until completely cool.

In medium bowl; blend soup mix, mayonnaise, oil, lemon juice, basil, parsley and pepper. Toss with tortellini, green onions and tomatoes. Chill. Makes about 4 cups salad.