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Ingredients
- 1 can (6 1/2 ounces) crabmeat, shells removed
- 1 package (3 ounces) cream cheese, at room temperature
- 1 teaspoon steak sauce
- 1/2 teaspoon garlic powder
- 24 wonton wrappers
- Vegetable oil, for frying
Details
Servings 6
Preparation
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