BROCCOLI CASSEROLE

By stevek980

see below

Ingredients

• see below

Preparation

Step 1

Take one 12 oz pkg bacon, dice and cook to crisp. Then remove and cool. Pour all but 1 tbsp greese out. Then add 1 1/2 c sliced leeks and cook approx 4 minutes until soft but not brown. Also microwave 2 10oz pkgs Byerlys frozen cream of broccoli soup. Then take 10 slices English muffin breat that has the crusts removed and butter and cut in 1 inch cubes. Spray a 9x13 baking dish and add 5 slices of bread on bottom, then add all the bacon and leeks. Then add 4 oz shredded Gouda cheese, then top with remaining bread crumbs. Combine soup, 6 large beaten eggs, 4 oz Gouda cheese and Tabsco sauce. Then use this top top bread and cover with foil and heat 30 minutes in 350 degree oven. Remove foil and bake 10 minutes or until golden brown. WE TRIED THIS ON 11/15/11 AND IT WAS VERY GOOD. THE LEFTOVERS WERE GOOD TOO.