CROCKPOT PORK CHOPS AND GRAVY

By bklynmommy

Ingredients

• 4 whole Bone-in Pork Chops
• 1 envelope Onion Soup Mix (1 Oz. Packet)
• 1-1/2 cup Chicken Broth....definitely use low sodium
• 1 can (10.5 Oz) Cream Of Chicken Soup....definitely use low sodium
• 1 envelope Dry Pork Gravy Mix (1 Oz. Packet)
• Optional - I added a can of drained mushrooms and a tsp of Italian Herb Seasoning

Details

Adapted from siggyspice.blogspot.com

Preparation

Step 1

Place pork chops in slow cooker. In a separate bowl, mix remaining ingredients and pour over chops. Cook on low for 6-8 hours.

Serve with egg noodles, mashed potatoes, or rice to take advantage of all the yummy gravy.