Quick Baked Beans

By Tonya_Speed

Ingredients

• 1 pound bacon, fried, drained, crumbled
• 4 cans pork & beans (16 ounce cans)
• 1 bottle chili sauce
• 1 large sweet onion, chopped
• 1 cup brown sugar, packed

Details

Servings 10

Preparation

Step 1

In a large bowl, combine all ingredients, reserving some bacon for topping, in a 9x13 casserole. Bake in preheated 350◦ oven for up to an hour until hot and bubbly.