Brown Sugar-Pecan Topping

By cbayack

shares Share on Facebook Share on Twitter Share on WhatsApp Share on Google+

Google Ads

Rate this recipe 5/5 (1 Votes)

0 Picture

Ingredients

1 cup chopped pecans
1 cup sweetened flaked coconut
1/2 cup butter, softened
1/3 cup milk

Details

Servings 1
Adapted from myrecipes.com

Preparation

Step 1

Beat together all ingredients at medium speed with an electric mixer until well combined.
Brown Sugar-Walnut Topping: Substitute chopped walnuts for pecans. Proceed with recipe as directed.