Sausage & Ham Breakfast Casserole

By ccavaletti

Ingredients

• 1/2 lb hot ground pork sausage
• 3 slices white bread
• 8 oz shredded sharp cheddar cheese
• 3 large eggs
• 1 c milk
• 1 tsp prepared mustard
• 1/8 tsp pepper
• 2 c chopped ham

Details

Servings 4

Preparation

Step 1

Cook sausage and drain well.

Arrange bread slices in a lightly greased 8" square baking dish. Sprinkle sausage over bread. Sprinkle half of cheese over sausage.

Whisk together eggs and next 3 ingredients. Pour over cheese in baking dish. Sprinkle with chopped ham; top with remaining cheese.

Cover and chill 8 hours.

Bake at 350 for 45 minutes.

** I doubled it, except the cheese. Bake for at least an hour and a half.