Watergate Salad
By dpearce
Rate this recipe
4/5
(1 Votes)
0 Picture
Ingredients
- 1 can (20 oz.) crushed pineapple in juice, undrained
- 1 pkg. (3.4 oz.) JELL-O Pistachio Flavor Instant Pudding
- 1 cup JET-PUFFED Miniature Marshmallows
- 1/2 cup chopped PLANTERS Pecans
- 1-1/2 cups thawed COOL WHIP Whipped Topping
Details
Servings 8
Preparation time 15mins
Cooking time 75mins
Adapted from kraftrecipes.com
Preparation
Step 1
COMBINE first 4 ingredients in large bowl.
STIR in COOL WHIP.
REFRIGERATE 1 hour.
Review this recipe