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Berry Lemonade Slush

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Rate this recipe 4/5 (2 Votes)
Berry Lemonade Slush 1 Picture

Ingredients

  • COUNTRY TIME Lemonade Flavor Drink Mix (dry)
  • 1/2 cup water
  • 3 cups ice cubes
  • 1 cup fresh or frozen strawberries

Details

Servings 4
Adapted from kraftfoods.com

Preparation

Step 1

MEASURE drink mix into cap to 1-qt. line (1/2 cup). Empty into blender container.

ADD remaining ingredients; cover. Blend on high speed 10 sec. Turn off blender. Stir with spoon; cover. Blend an additional 5 sec. or until smooth, using pulsing action.

SERVE immediately. Store leftover slush in freezer.

*Kraft Kitchens Tips*

Substitute:
Substitute blueberries or sliced peeled peaches for the strawberries.

Nutrition Information Per Serving:
140 calories, 0g total fat, 0g saturated fat, 0g polyunsaturated fat, 0g monounsaturated fat, 0mg cholesterol, 75mg sodium, 35g carbohydrate, less than 1g dietary fiber, 34g sugars, 0g protein, 0%DV vitamin A, 70%DV vitamin C, 4%DV calcium, 0%DV iron

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