Turkish Beans
By twironen
Rate this recipe
5/5
(1 Votes)
0 Picture
Ingredients
- 2 Cans of Kidney Beans
- Small Onion
- 3 Cloves of Garlic
- 2 Tomatos
- Salt & Pepper
- Parsley
- 1/2 cup of Broth
Details
Servings 6
Preparation
Step 1
Saute onions, then add garlic and tomatoes and cook down for a while. Add beans, spices and broth and let simmer for 5 mins.
Review this recipe