Seafood: Barbara McKay's Salmon

By JoFClark

Ingredients

• 4 T butter
• 3 T mayonnaise
• 1/2 cup parmesan cheese
• 4 green onions, chopped
• 2 lbs salmon (Atlantic fillet)

Preparation

Step 1

Clean fish. Lay in pan. Sprinkle lightly with fish seasoning (lemon pepper, Greek seasoning, Mixed Up Salt)
Soften butter. Add other ingredients and mix. Spread on top of salmon.

Bake at 400 degrees for 30 minutes.