Chili (Linsey's Recipe)

By LinseyJune

Ingredients

• 6 tbsp olive oil
• 5 tbsp garlic
• 1 tbsp garlic salt
• 1 whole chopped onion (more for Jake's garnish)
• 3 lbs ground beef
• 3 cans red kidney beans
• 29 oz can of tomato sauce
• 2 cans diced tomatoes (chili ready)
• 2 wooden stirring spoon Molasses
• 4-5 shakes of Cumin
• 3 shakes of Curry
• 2 tbsp sea salt
• 1/2 tsp pepper
• 2 tbsp Worcestershire
• 2-3 tbsp Cornstarch to thicken (as needed)

Details

Servings 12

Preparation

Step 1

Fry the onions and garlic with the oil. Cook beef in pan and pour out any excess grease. Add everything into Crock Pot.
Cook in Crock Pot for 5-6 hours on low setting. If needed sooner, cook 4 hours on high setting.