Aunt Barb's Poppers

By ccavaletti

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Ingredients

1 lb Sausage
8 oz cream cheese
3/4 c Parmesan Cheese
Jalapeno peppers, sliced in half and seeds removed

Details

Preparation

Step 1

Cook sausage. Drain, then blend cream cheese and Parmesan together. Add sausage and stuff peppers.

Bake at 350 for 20 - 30 minutes.

These freeze well and can be baked from frozen.