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Pineapple Sheet Cake with Cream Cheese Frosting

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Rate this recipe 4.6/5 (18 Votes)
Pineapple Sheet Cake with Cream Cheese Frosting 1 Picture

Ingredients

  • 2 c. all purpose flour
  • 2 c. crushed pineapple
  • 2 c. sugar
  • 2 tsp. baking soda
  • 2 eggs
  • 1 c. walnuts

Details

Adapted from youtube.com

Preparation

Step 1

Stir all ingredients together well. Pour into greased 9 x 13 pan. Bake preheated 350 degree oven for 35-40 minutes or until done.

Icing:
8 oz. cream cheese
1/2 c. butter
1-1/2-2 c. confectioners sugar
1 tsp. vanilla

Whip cream cheese and butter together. Add sugar and vanilla.

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