Snicker Doodle Cupcakes

By okstategrad

388 calories
42 g carbohydrates
4 g protein
23 g fat (14 g saturated)
114 mg cholesterol
1 g fiber
386 mg sodium

Ingredients

• 1 1/2 sticks (12 Tbs.) softened butter
• 1 cup sugar
• 3 large eggs
• 1 1/2 cups self-rising flour*
• 1 Tb. warm water
• 1 tsp. vanilla extract
• 1 1/2 teaspoons ground cinnamon
• 1 teaspoon vanilla extract
• 4 Tbs. softened butter
• 8 ounces cream cheese, softened
• 3/4 to 1 cup confectioners' sugar

Details

Servings 1
Adapted from usaweekend.com

Preparation

Step 1

Make 1 recipe Perfect Vanilla Cupcakes, stirring 1 1/2 teaspoons ground cinnamon into the dry ingredients.

Make All-Purpose Cream Cheese Frosting, stirring in 1 teaspoon vanilla extract.

Frost cupcakes and sprinkle with cinnamon sugar (a mix of 1/4 cup sugar and 2 teaspoon ground cinnamon).