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Easy Meringue

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Easy Meringue 0 Picture

Ingredients

  • 3 egg whites
  • Dash of salt
  • 7 oz jar Marshmallow Creme

Details

Preparation

Step 1

Beat egg whites and salt until soft peaks form. Gradually add marshmallow cream and beat until stiff peaks form. Spread on pie touching pastry edges. Bake at 350 for 15 minutes or put under broiler to set. Watch carefully as this only takes seconds. Burns easily.

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