BLT Dip
By ccavaletti
Rate this recipe
4/5
(1 Votes)
1 Picture
Ingredients
- 3 c sour cream
- 1-1/2 c mayonnaise
- 1 lb bacon, cooked and crumbled
- 3-4 medium tomatoes, seeded and diced into small pieces
Details
Preparation
Step 1
Mix all ingredients and refrigerate for 3-4 hours.
Serve with crackers of bagel chips.
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