Bacon Blue Cheese Dip

By Jem1214

Ingredients

• 7 bacon slices, chopped
• 2 garlic cloves, minced
• 2 (8 ounce) packages cream cheese, softened
• 1/2 cup half & half
• 4 ounces crumbled blue cheese
• 2 Tablespoons chopped chives
• 3 Tablespoons chopped pecans, toasted

Preparation

Step 1

Cook bacon in skillet until crisp. Drain and set aside. Sauté minced garlic in same skillet about 1 min.
Beat cream cheese until smooth. Add half & half. Stir in bacon, garlic, blue cheese and chives. Spoon into baking dish.
Bake at 350 for 15/20 min. until golden and bubbly. Sprinkle with pecans and serve with crackers.