Praline Topping

By MarieR

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Ingredients

Hands On: 15 Minutes
Total: 20
1 cup firmly packed brown sugar
1/3 cup whipping cream
1/4 cup butter 1 cup powdered sugar, sifted
1 teaspoon vanilla extract

Details

Servings 1
Cooking time 20mins

Preparation

Step 1

Bring first 3 ingredients to a boil in a 1-qt. saucepan over medium heat, stirring often. Boil, stirring occasionally, 1 minute; remove from heat. Gradually whisk in powdered sugar and vanilla until smooth. Let stand 5 minutes, whisking occasionally. Use immediately.