Nature's Pull-apart Rolls

By ccavaletti

Ingredients

• 36 frozen white dinner rolls (Rhodes brand), thawed but still cold
• 1 Tbsp Morton's Nature's Seasonings blend
• 1 Tbsp dried oregano, crushed
• 1 Tbsp dried basil or parsley, crushed
• 1/4 c melted butter
• 1/4 grated Parmesan cheese

Preparation

Step 1

Thoroughly combine all seasonings. Arrange 12 rolls in the bottom of a tube pan coated with non-stick cooking spray.
Brush rolls with butter, sprinkle with 1/3 of the herb blend, then cheese.
Repeat layers of rolls, butter, herb blend and cheese two more times.

Cover with sprayed plastic wrap and allow to rise until doubled in size.

Bake at 375 for 35 minutes.

Cover with foil during the last 15 minutes.

Let cool 5 minutes, then remove from pan.