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ENTREE - Smoky Country Barbecued Ribs

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Ingredients

  • 1 lb lean spareribs
  • 1 cup catsup
  • 1 cup water
  • 1/2 cup firmly-packed brown sugar
  • 1/4 cup vinegar
  • 1 tbsp worcestershire sauce
  • 1/2 tsp chili powder
  • 1/2 tsp celery seed
  • 1/2 tsp pepper

Details

Servings 6
Preparation time 20mins
 Cooking time 21mins

Preparation

Step 1

Combine and mix all ingredients. Place ribs in 1 litre baking dish and pour ingredients over. Bake in 350° oven for 1 1/2 hours.

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