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Ingredients
- 3 cups thin pretzel sticks
- 1 t. celery salt
- 4 cups Wheat Chex
- 1/2 t. seasoned salt
- 4 cups Cheerios
- 3 T. grated Parmesan cheese
- 1 can (13 oz) salted peanuts
- 1/4 cup melted butter
- 1 t. garlic salt
Details
Preparation
Step 1
In large mixing bowl, mix together pretzels, cereals and peanuts. Sprinkle with garlic salt, celery salt, seasoned salt and Parmesan cheese. Pour melted butter over dry mixture. Toss until well mixed. Cover and cook in crock pot on low 3 to 4 hours. Uncover the last 30 to 40 minutes. Let cool completely before enjoying it!
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