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Poultry: Broccoli & Chicken Casserole

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Poultry: Broccoli & Chicken Casserole 0 Picture

Ingredients

  • 4 chicken breasts, cooked and deboned
  • 2 pkgs broccoli (cook as directed)
  • Sauce
  • 1 cup mayonnaise
  • 1 can cream of mushroom or chicken soup
  • 1 – 2 t lemon juice (optional)
  • 1 t curry powder

Details

Preparation

Step 1

Put chicken in bottom of casserole dish after it’s cooked. Put broccoli on top of cooked chicken. Mix all this and spoon on top of chicken and broccoli. Cook cheese & sprinkle on top.

Bake at 325 degrees for 20-30 minutes.

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