Italian Chicken Marinade
By augusj
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 1 1/2 - 2 ppounds chicken pieces
- 1/3 cup ReaLemon Lemon Juice from Concentrate
- 1/4 cup olive oil or vegetable oil
- 3 tablespoons grated parmesan cheese
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- 3 cloves garlice, finely chopped
- 1/8 teaspoon pepper
Details
Preparation
Step 1
Place chicken in a bowl.
Combine remaining ingredients in a seperate bowl; mix well.
Pour marinade over chicken, cover tightly. Refrigerate 4 hours or overnight, turning chicken once in a while.
Remove chicken from marinade; discard marinade.
Grill, broil, bake or pan-fry chicken until fully cooked. Refrigerate leftovers.
Review this recipe