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Ingredients
- 3 packages (16 oz.) frozen corn
- 2 packages (one 8 oz & one 3 oz) cream cheese, cubed
- 1/4 cup butter, cubed
- 3 Tbsp water
- 2 Tbsp sugar
- 6 slices processed American Cheese, cut into small pieces
Details
Servings 12
Preparation
Step 1
Combine all ingredients in a slow cooker; mix well.
Cover and cook on low for 4 hours or until heated through and the cheese is melted.
Stir well before serving.
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