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Ingredients
- 1/4 cup butter
- 1 cup sugar
- 1 egg
- 2 tbsp hot water
- 1 tsp vanilla
- 1/4 tsp salt
- 1 tsp baking soda
- 1 cup flour
- 1 tsp cinnamon
- 3/4 tsp nutmeg
- 2 1/2 cups raw diced apples
- 1/2 cup chopped nuts
Details
Servings 9
Cooking time 45mins
Preparation
Step 1
Grease 9" pie dish.
Heat oven to 350 degrees.
Cream butter and sugar until smooth. Add egg, mix well. Add hot water, vanilla; mix well. Add salt, baking soda, flour, cinnamon and nutmeg. Mix until blended. Stir in apples and nuts. Pour into prepared pan.
Bake for 45 min or until toothpick comes out clean.
Serve with a caramel sauce or whipped cream
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