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Brocolli Casserole

By

brocolli, casserole, rice, velvetta

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Rate this recipe 4/5 (1 Votes)
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Ingredients

  • 3/4 lb. Velveeta™ cheese, cubed
  • 2 small boxes frozen chopped broccoli
  • 1 cup cooked minute or brown rice
  • 1 onion, chopped
  • 1 stick butter
  • 1 can cream of chicken soup
  • 1/2 cup milk

Details

Servings 12
Adapted from duggarfamily.com

Preparation

Step 1

Saute onions in butter. Cook broccoli as package directs,
drain. Cook rice, combine all ingredients; pour into 9x13 in.
dish. Bake at 350 for 45 minutes or until brown. Yum! Yum!

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